Kasama Chocolate Single Malt Canadian Whisky 70% Barrel Aged Dark Bar

55 gram bar – Vancouver, Canada

Whisky lovers will marvel at this bar! From the first moment you open the package, youll swear you were just served your favorite whisky cocktail, as the aromas come forth like a slap on the back from an old friend.

Kasama Chocolate has partnered with Odd Society Distillery in Vancouver, British Columbia, aging nibs from Costa Esmeraldas cacao beans in the distillerys Commodore single malt whisky for four weeks. After drying the nibs, Kasama stone grinds them for an extra smooth bar. The result is a luxuriously creamy dark chocolate, rich with whisky flavors and oak barrel notes.

Cacao Origin:Costa Esmeraldas, Ecuador

Awards:International Chocolate Awards Silver 2020-21

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Kasama Chocolate Single Malt Canadian Whisky 70% Barrel Aged Dark Bar